Archive for the 'alex-roo' category

November 3rd, 2006

» work? what work?

Yesterday I came out of the library wrestling my big messenger bag overflowing with books, another stack of them clutched to my chest, and three bags of puppets. I’m babysitting next week and realized I have hardly anything in the way of toys — and what’s better than books and puppets? And I’m going to make scattered sushi, I think, because what toddler doesn’t need gobs of sticky rice to play in?

I also got a few Mexican cookbooks (the tamales were the biggest hit yet at fam dinner night, so I’ve roped Bryce into helping me make more when he visits — which is next week already, ee!), and some sewing books. This week I’m obsessed with kitchen aprons a la Jessie Steele and Anna Wang, and I feel inspired to learn all about the particulars of patterns and fit and the finer points of sewing. Inspired enough that I added some sewing books to the holiday list I gave my mom, though I realized yesterday that means a two month wait. But I can be patient! Especially since it coincides so nicely with being lazy, and I’ve been very much feeling that lately.

Though last night I did, despite the mood o’ doom, force myself to work out, which was an excellent idea, and made me feel a little less bad about the cookie and ice cream I then had. And tonight’s my riding lesson; I always seem to get a better workout during my lesson than when I’m just puttering around on my own, though it’s still nothing like what I get from those Firm amazonistas. Those ladies know how to wring it out of you. I swear my biceps were bigger this morning.

Tomorrow Jo and I are going to go watch men skate around and hit each other with sticks. I can’t wait.

October 5th, 2006

» family dinner night

The Minnesota Daily did a little write-up about Dr. Bekoff and Veg Week.

Last night I was up for Family Dinner Night. I made the Another Shepherd’s Pie from Moosewood Restaurant Low-Fat Favorites, a lovely chill-weather mix of veggies on a bed of mashed potatoes (I used regular and sweet because I have a deep love of sweet potatoes) with mushroom gravy, which I served alongside the roasted beets and onions from the same book. Like everything else I’ve tried so far from the book, it was good food, nice for a family dinner, but not something that knocked my socks off. All the flavors seemed solid but expected. For having worked an hour and a half in the kitchen (unaided, granted; it would’ve gone faster with help), it was a little disappointing not to’ve made something that wowed anyone. Well, that wowed me I guess. Unless the food’s unusually heinous my family’s reaction is almost always the same.

Later in the evening we had frozen yogurt, and Alex has adopted this habit of running between all of us for bites, and it’s just — the most adorable, delightful thing in the world. He dashes up and giggles and takes the bite of frozen yogurt and his head just tips back and he laughs, loving it so much, in this ecstacy of giggles. And you can’t help but laugh with him, and remember what a deep, honest delight this can be, sitting around sharing dessert with your family. Remembering how simple happiness can be.

July 31st, 2006

» ‘July, July, July’

I consult Yahoo! weather and it says, simply enough, 100. In an aside, Feels like: 108.

Somewhere in between there was my own temperature Thursday through Saturday, though it didn’t feel blistery and melty like this. For the most part it felt kind of shivery, actually, and I spent those days under a blanket on my couch.

Even though I definitely don’t ever get sick, I was definitely ever-so sick. Thursday morning I’d decided to go to the MinuteClinic even before the scary incident that involved lying on the spinning floor waiting to see if I’d be able to see again any time soon (I wasn’t; I made it to the kitchen through a sea of fuzzy white by touch and memory alone, where my fevered impulse toward water turned out to be the right thing). A shivering wait for the clinic to open at 7:30 and a rapid strep test later I was declared virused. I dragged my sorry, aching self to work and acted healthy and cheerful to meet a new client. The instant the door closed behind said client I begged to go home, and was sent off forthwith (well, after I ran payroll). I made it for a few hours on Friday too, but by noon sounded the retreat.

Other than my brief, brave stints at the office I alternately worked on becoming one with the couch, inspected the swollen back of my throat with a flashlight like an astronomer checking out a trainwreck on Mars, and tried to stop getting water up my nose while drinking. My parents (in two rounds, Thursday and Saturday) brought a mountain of food, many yellow flowers, a thermometer, ibuprofen, and two window fans. (They seemed much more concerned about the heat than I was, camped out there under my blanky.)

So that was my goodbye July.

I can’t believe I haven’t written since the eleventh. I intended to say so much more, about things like:

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June 19th, 2006

»

I almost never get phone calls, but I had no fewer than five messages when I came home Friday night. So to everyone who picked exactly the wrong day to call me, being one of those rare days when I forget to tote the thing around with me: sorry.

Saturday we all got dolled up and went to the dinner theater for a matinee of Midlife: the Crisis Musical for Father’s Day. I was deeply excited to be presented with a whole separate vegetarian menu with no fewer than four delicious options (which was more than I was expecting, since the regular menu is somewhat limited itself). Though the lasagna promised generous slices of carrots and zucchini and other delights, the veggie steak won out as being the most unusual restaurant menu item, and the one I was least likely to make at home. It was a delicious savory thing made of oatmeal and brown rice and bulgur and etc, positively smothered in mushrooms and roasted red peppers, accompanied by steamed vegetables (oh yellow beans how beautiful and tasty you are!) and roasted red potatoes. The whole thing was done with heaps more oil/butter than I would’ve used at home, a slight mark against it (I find I much prefer the taste of the actual food to the taste of any fat basting it), but just as much a mark against me for not remembering to order it without.

The musical itself was funny, and my dad very much enjoyed himself, so it was all around a success. The thing was a series of sketches about middle age, the most hilarious of which was ‘Weekend Warriors’. The three men of the small cast were gathering for an afternoon basketball session. I will tell you that the one with a nice taut middle-age paunchy beer belly (and oh how I have to admire his shamelessness) was attired in tight red shorts and a white top cropped halfway up his torso, and another wore full ‘gangsta-style’ basketball attire and brought along the slang to go with it. I’d do it great injustice so I won’t try to describe it any further, but the whole audience was in stitches. Other highlights included the Singing Mammogram and the prostate exam song (whose title I can’t recall, but whose lyrics unabashedly included the word ‘rectum’).

Saturday evening my mom and I got to watch Alex; I am happy to report with a complete lack of bias that he somehow gets cuter each passing second. Though it seems like it took weeks and weeks of sharp anticipation for him to move from almost-crawling to actually-crawling, since then he has rapidly sprouted two teeth and begun pulling himself up to standing on everything in sight and motoring around with his push-walker thingie like there’s no tomorrow. He even stands on his own for remarkably long periods of times, considering how recently he wasn’t too sure about this up-on-hands-and-knees thing. I still love the way he falls asleep in my arms, the snug secure feeling of him there, the little dream-twitching of his tiny chubby baby fingers. Also, he has finally begun to appreciate the extreme hilarity of me blowing raspberries on his stomach. I don’t even mind that he often as not claws at my eyeballs while shrieking the joy of it.

Yesterday morning (and inadvertantly on into late afternoon, because dawdling is genetic) my mom and I puttered through the nursery at Home Depot and the fabric section (and, I’ll admit, almost every other section) of JoAnn’s. I’ve volunteered to sew the purses/tote bags my mom wants to make for my grandma’s birthday, since I a) have the sewing machine (rightfully, I might add, as it was a Christmas gift for my sister and me and after over a decade of her never once having touched it I’ve deemed she’s relinquished all rights; so, to sum: my sewing machine), and b) am the only one who knows how to use it. Not that it’s difficult to figure out, but it seems a shame to force someone else to labor through it when it’s something I can (probably, anyway) do quickly, and will enjoy. Incidentally, I have found sewing to be very much like wood-working, in that it’s all about precise measuring and cutting and picking the best way and order to put things together. The more I work on the current project with my dad the more I want to quilt. Not that the current project is anything like quilting, really, beyond the way all construction is like quilting.

Speaking of, said current project is coming along quite nicely, and is now looking just exactly like itself where before it looked like a lot of pieces of wood. Next session I believe we will officially begin finishing work, all the filling in of knots and things and the sanding and smoothing, and the general making-ready-to-be-painted. Things are coming along nicely indeed.

May 16th, 2006

» 1,000

Three Spring Weeks

mmm curry

Xanderoo!

Kim'n'Katie

Me'n'Mel

*squish!*

Yum!

mmm cilantro

*snip*

*snipsnip*